By Chloe Moino Staff Writer @_chloechristine Farfalle with pancetta and butternut squash This is one of my favorite fall dishes to make. It is a recipe that is warming and has the Thanksgiving...

By Sloane Samberson staff writer @sloane_avery Growing up, my dad’s parents always had abundant pecan trees with large, flavorful pecans. Bags upon bags of pecans would fill up during the Fall,...

By Alexandra Dalton Staff Writer A tasty treat and a fun time, this recipe will surely be one to remember. My mother grew up in not knowing how to cook much, but at the age of 11, she concocted this...

By Allie Arnold Staff Writer Junior Abby Middleton spreads the love throughout Coppell High School by sharing her festive and delicious pumpkin chocolate chip muffins. On Friday, tweets went out and...

By Caroline Carter News Editor Despite attending the Texas State Fair since I was 4, I had never been one to try the infamous fried food. While I used to only eat a Fletcher’s Corny Dog, I decided...

By Kristen Shepard Editor-in-Chief What do you get when you combine seniors Alex McCracken, Shelby Burgess and their love for baking cupcakes? McCupcakes: Coppell’s newest student-run cupcake business. The...

By Natalie Gilbert Staff Writer Every year, most students in the graduating class host a graduation party as a send off from their close friends and family. These events are created in fun, but with...

By Tina Huang Staff Writer Excitement characterized the reaction of multiple teachers when asked about any family recipes they would like to share. Right off the bat, they recalled memories of where...